Home Tag "Nottingham Yeast"

Sam Adams Boston Lager Clone Recipe

Nancy
0
0
0
Beer Style: American Pale Ale (10A) 10 gallon all-grain Original gravity 1.056 (13.6° P) Final Gravity: 1.011 SG (2.8° P) ABV: 5.9% SRM: 7.0 IBUs: 35.6 Ingredients: 20 lbs pale malt 1 lb caramel/crystal malt 4 oz  Liberty hops- boil time 60 mins 0.8 oz – Hallertauer Hersbrucker hops – boil time 15 min 0.8 […]