Flavors to Savor

No Yeast 20-Minute Beer Flat Bread

January 10, 2017

Nancy

This is a really quick and easy bread recipe. It can be used to make flat-bread pizzas, sandwiches and appetizers (probably other stuff, too). If you make these, please share what you did with them. I’m wondering if there isn’t even a “dessert” idea floating around for them! Prep Time: 15 minutes Cook Time: 5 […]

Flavors to Savor

9 Great Gluten-Free Beers That Taste Gluten-Ful

January 9, 2017

Nancy

+16

Via THRILLIST Some of us here at Your Beer Show have family with the serious medical condition of Celiac, making them gluten intolerant. That means NO GOOD BEER FOR THEM! Well, no – not anymore. New, tasty gluten-free beers have reared their frothy heads in recent years. The following are either gluten-free or reduced-gluten: Stone […]

Flavors to Savor

Shower Beer: This Beer Is Made Specifically for Drinking in the Shower

January 5, 2017

Brendan

+47

Meet the punchy brew that’s revolutionizing your favorite pregame ritual via TastingTable by Bailey Bennett Anyone who’s ever been 22 understands the special refreshing taste of a shower beer enjoyed during the traditional Saturday-night pregame. (Or for some of us, the hair-of-the-dog Sunday-morning shower beer with less-than-optimal results.) Yet, in all its glory, the shower […]

Cooking with Beer

Beer Mac and Cheese

January 4, 2017

Nancy

+28

OMG! Mac and cheese, beer and bacon! It doesn’t get much better than THAT! This recipe is good for dinner, tailgates, or watching Your Beer Show. Serve with your favorite craft beer and you’re set! Next time you make it, change up the cheeses for your own take on this bowl of deliciousness Tell us […]

Flavors to Savor

Sour Monkey Available All Year from Victory Brewing Company

January 2, 2017

Brendan

+24

Victory Brewing Company’s sour seasonal Sour Monkey is back for a second year – and it’s here to stay. Victory is also introducing a very limited run of their new Sour Monkey Remix. These sour Brettanomyces-infused Tripels are a transformation of Victory’s popular Golden Monkey. Coming in at 9.5% ABV, Sour Monkey incorporates multiple fermentations – the first of which […]

Cooking with Beer

Dark Beer Chocolate Cake

December 29, 2016

Nancy

+57

We have an equal love-fest around here for two things – chocolate or craft beer. This cake recipe gives us both – and we know that dark beers and chocolate go GREAT together! Yeah, it’s got a lot of ingredients, and yeah, it takes some time to make, but man, is it GOOD! Feel free […]

Cooking with Beer

Easy Beer Cheese & Ranch Dip Recipe

December 22, 2016

Brendan

Need a dip? Have only 5 minutes before your guests arrive? Look no further! Ranch dressing mix adds a lot of flavor to this quick and easy dip. Plus it’s packed with cheeses and goes great with pretzels. Try out different kinds of beers and shredded cheeses – the combinations are endless – then let us know your […]

Flavors to Savor

Five Great Beers Under Six ABV

December 16, 2016

Nancy

+23

by Eno Sarris via BeerGraphs I got a very specific request the other day, for good beers under six percent alcohol by volume. Session beers are usually under four percent, but the provenance of the ‘session’ title is debated anyway. I’d heard that English miners wanted to be able to have two beers (in a […]

Cooking with Beer

Beef and Beer Chili

December 15, 2016

Nancy

+24

Bacon, beef and beer! Three important food groups in one deep, spicy rich chili. This recipe, as it sits, is SPICY. You can change that up by what, and how many, chiles you use. This makes a lot! You can make it and refrigerate it up to 3 days ahead. Serve it with some sour […]

Cooking with Beer

Spicy Beer Caramel Pecan Popcorn

December 1, 2016

Nancy

+16

From the latest edition of WestCoasterSD, just in time for stuffing our holiday faces. Freakin’ beer caramel popcorn – I bow down before the person who thought this one up. Truly my hero! What a great gift for that hard one on your list. Hopefully this’ll inspire some of you to make a cheesy version […]

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