The Beeroness – Your Beer Show

Sour Ale Sourdough Bread

April 1, 2017

Nancy

YES! Here’s a day we can actually get in to – National Sourdough Bread Day! Some of us around here freakin’ LOVE sourdough bread. Apparently we aren’t alone. According to the National Day Calendar, sourdough’s been around for quite a while. “San Francisco sourdough is the most famous sourdough bread made in the United States […]

Cooking with Beer

Beer Braised Short Rib Sliders with Kettle Chip Crusted Onion Rings

March 14, 2017

Nancy

It’s National Potato Chip Day! As to how potato chips were invented – supposedly, on August 24, 1853, an unhappy restaurant customer, complaining that his potatoes were too thick and soggy, kept sending them back. Chef George Crum decided to slice the potatoes as thin as possible, frying them until crisp and added extra salt. […]

Cooking with Beer

Beer Steamer Clam Linguini

March 2, 2017

Nancy

This is SO GOOD! Another easy, fast recipe, with just a few ingredients – yet tastes gourmet. The pasta cooked in with the clams and beer – OMG deliciousness! Total Time: 15 minutes Yield: 4 servings Ingredients: ¼ cup unsalted butter 1 shallot, chopped 3 cloves garlic, chopped 1/2 teaspoon crushed red pepper 1 cup […]

Cooking with Beer

Triple Berry Blueberry Beer Cobbler

February 20, 2017

Nancy

This recipe reminds us of summer with all those berries in it. Thankfully, you can use frozen ones and add a little summer sun to your winter tongue. We especially liked that it uses blueberry beer. Are there blackberry and/or strawberry beers out there as well? We found Short’s Brewing Company’s Soft Parade. It’s a […]

Cooking with Beer

Chocolate Stout Peanut Butter Cups

February 14, 2017

Nancy

Happy Valentine’s Day! And what goes really well with Valentine’s Day? CHOCOLATE! And beer. Oh, and peanut butter wouldn’t hurt – at least not according to staffers here at Your Beer Show. And those happen to be all the things you need to make these! So here’s our Valentine’s Day gift to you. Did you […]

Cooking with Beer

15-Minute Fettuccine with Garlic Beer Cream Sauce

February 7, 2017

Nancy

It’s National Fettuccine Alfredo Day! Yeah, we’ve never heard of it either. But according to a calendar we saw, it is. So, in honor of today, we’re sharing the following recipe with you. We love that it’s a quick one – dinner in 15 minutes! We thought this was just a plate of deliciousness – […]

Cooking with Beer

Lemon Cream Pie with Raspberry Beer Sauce

February 6, 2017

Nancy

For the lemon-lovers – this one’s for YOU! Sweet, tangy and oh so good! Share your thoughts on this one in the comment section below. Ingredients: Crust (you can also substitute a gram cracker crust): 1 ½ cups all purpose flour ½ tsp salt 1 tbs sugar 8 tbs of butter, cold, cut into cubes […]

Cooking with Beer

Beer and Bacon Dip

January 24, 2017

Nancy

Here we go again! More BACON for you! And cheese! This time, in an easy and quick dip recipe. We liked this as is, but you may want to add some heat (the chili powder didn’t add much), or use some other cheeses. If you make it your own with some new ingredient additions, share […]

Cooking with Beer

10-Minute Beer Bread Cinnamon Rolls

January 22, 2017

Nancy

We LOVE finding recipes for FAST, EASY. GOOD food. Here’s another one that only takes ten minutes to throw together. It’s got a bunch of ingredients, but it’s normal stuff that’s probably in your pantry. Give these a try for Sunday morning brunch. and tell us what you think. Prep Time: 10 minutes Cook Time: […]

Cooking with Beer

Easy Beer Cheese and Bacon Pull-Apart Loaf

January 20, 2017

Nancy

We hope you don’t get tired of bacon and cheese recipes, because we seem to come across a lot of them that we like. This one, like a lot of them that we share, is easy and quick. And has cheese and bacon. Really. How bad could it be with both of those. Try it […]

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